The name Cambodian oud oil originates from its native country, Cambodia. Cambodia is the second largest exporter of oud after India, especially the vast oud forests in the capital of Cambodia, which is the Koh Keng region, famous for its oud and its luxurious, captivating scent, and its unique flavor that has earned this oud oil a special love among those with refined taste, especially in the Arabian Gulf, where this oil is in highest demand. Oud oil is extracted by cooking the oud in copper pots for long periods, then distilling and aging it to be ready for use. Oud oil is also used in alternative medicine and Chinese medicine to improve and strengthen some human body systems, such as the immune system, the nervous system, and others. Oud oil has other uses as it is used in the manufacture of spray perfumes in the field of perfumes with a strong and beautiful scent.