كل الحراج/اطعمة ومشروبات

Developing a Training Menu for Restaurant Staff Sauces Marin

Al Wajh
Updated 2 days ago
T
200
Our services cover all cities in the Kingdom 🇸🇦 Offers and 50% discount on all packages. We provide training, development, and operational solutions for restaurants. We offer two types of training: Type 1: Field training at the client's location using their equipment. Type 2: Online remote training, which includes ingredients, quantities in grams, standard spoons, cups, preparation methods, technical support, supervision, and answering questions and inquiries online. The dishes available for online training are: Burgers, Broasted chicken, all types of grilled dishes, Tacos, Beef and Chicken Philly Cheesesteak sandwiches, Crispy Chicken sandwiches, Fajita and Kudu sandwiches, Specialty fries, Falafel, Breakfast sandwiches, and Mahrooqat. Available marinades: All types of grilled chicken marinades, Broasted marinades, all types of grilled meat marinades, Crispy chicken marinades, Shawarma marinades (beef and chicken), Philly Cheesesteak (beef and chicken), Kudu and Fajita marinades, Grill chicken and Bukhari chicken marinades. Available sauces: All the previous meals come with their special sauces. The offer also includes a package of new sauces for Kabsa, Mandi, Bukhari, and rice dishes with meat and chicken. Only 200 SAR per package. To serve you better, please contact us at the number provided. We are happy to serve you and add you to our valued customer list.
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