Shawarma, broasted, and pastries master with 14 years of experience in the Kingdom. Seeking a job in management, operation, and raw material employment with the lowest waste percentage. Preferably a new or under construction restaurant, a restaurant specializing in shawarma and pastries, or charcoal shawarma and grilled sandwiches, or a specialized shawarma factory. Guarantees the establishment of hygiene according to municipal and Food Authority requirements. Innovative, modern, and unconventional ideas for the menu, and I guarantee the lowest product costs due to my ability to manufacture everything. I am aware of the best and cheapest wholesale suppliers.
I am skilled in manufacturing everything related to shawarma. Experience in basic preparations, construction, and equipment, their manufacturing locations, and ensuring the lowest prices.
May God grant success and sustenance.
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