Restaurant Manager. Restaurant and Lounge. Extensive experience in the field and general operations strategy for 14 years in the field. I have a developmental vision and a special work mechanism. Dealing with the operational entity and employees. Training employees in general, setting standards for operations, sales, advertising, and marketing and their various methods, and building a respectable operational entity. Different presentation methods, coordinating work tasks and training on them, and good customer service in general. Experience in operations and tourist resorts, and I have a developmental vision for the operational entity in general. Contact: Mr. / Mohamed. (Mobile number appears when you press the contact button) (Mobile number appears when you press the contact button)