************************ (( Phone number appears when clicking the contact button ) ************************ Special flavor and local taste Othmaniya style Delivered to all areas of Riyadh External orders department Customer service: (Mobile number shown in the designated field) We offer our customers external cooking service at your location or delivery. Types of slaughtered animals: Local Naeimi lamb Local Harri lamb 100% 100% Available sizes: 3 sizes First size: 10/14 kg weight Serves 8/12 people Second size: 15/20 kg weight Serves 14/18 people Third size: 22/25 kg weight Serves 20/24 people Note: The smallest lamb is no more than 3 months old, and the largest lamb is no more than 6 months old. Order is served: On the dining table as follows: The lamb is prepared, marinated, and grilled at the client's location. 4 hours before the scheduled serving time, determined by the client. Grilling begins, requiring a space of 3x3 meters at your location. Lamb liver is cooked in its own fat with our special "Shuhra" mix, and rice is cooked with lamb fat. Rice type: Two types of rice are available: Abu Kass or Al-Waleema. The cooking style is Mandi with saffron sprinkle. "Shuhra" topping. Served, of course, with spicy salad (Daqoos), tahini salad, and green salad on the rice. The lamb is placed on stands with rice underneath. We have the Royal Platter, which is an additional option upon request. For 250 SAR Additions: Cold drinks, yogurt, water 4 appetizer plates Honey Almonds, cashews, raisins, and "Shuhra" sprinkle on the rice. Reservation method: Send your details: Name / Scheduled order time for serving (day/hour) Send the location, with clear instructions if there are none at the time. Required lamb size or number of people, and send any additions.