Financial Manager with experience in the restaurant and café sector, catering services, and manufacturing. Skills include financial planning, establishing accounts, supervising costs, setting up documentation cycles, and reconciling bank accounts. Proficient in monitoring delivery applications (Hunger Station, ToYou, Jahez) and matching their balances. Experienced in calculating break-even points and reconciling inventory variances, as well as organizing inventory counting mechanisms. Capable of issuing monthly, quarterly, and annual reports for the budget, profit and loss statement, and cash flow statements. Proficient in Fodics software and linking it with Odoo and Xero. Fluent in English and Chinese. For contact, please call: 00249901585949.