Used blast freezer with freezing capacity of 5 trays, Italian gamm. Return: +90/+3 degrees Celsius = 18 kg | +90/-18 degrees Celsius = 11 kg The blast freezer that rapidly lowers the core temperature of food: cooling from +90 degrees Celsius to +3 degrees Celsius in 90 minutes and freezing from +90 degrees Celsius to -18 degrees Celsius in 240 minutes. Climate class: 5 The internal/external structure is made of AISI 304 stainless steel. Automatic defrost system with pause feature. Simplified electronic control panel. Dimensions (width x depth x height): 80 x 70 x 90 cm Capacity: (tray size mm 67): 5 GN 1/1 / or 600×400 trays Electricity: 220 volts - 1Ph - 60 Hz