Cholla wood
Uses and benefits of Cholla wood
Most people put it for decoration..
But shrimp lovers love it for 3 very strong reasons!
1. Improves water quality
• It decomposes slowly and releases natural tannins
• Gives the water a light yellow color (perfectly mimics nature)
• Antibacterial and antifungal → reduces diseases in shrimp
(Same benefit as Indian almond leaves and alder wood)
2. Permanent natural food
• "Biofilm" forms on it (a sticky layer full of bacteria and food)
• Shrimp spend hours on it eating and searching for food
• One piece = a 24-hour open restaurant!
3. Safe and natural hiding place
• Hollow and perforated inside
• The best place for shrimp to hide during molting (the most dangerous stage)
• 100% natural alternative to ceramic caves
Conclusion:
Cholla wood = decoration + food + protection + psychological comfort for shrimp
Try it once and you will never go back to ordinary wood!
Price per piece: 35 SAR