Wholesale or by the kilo, directly from the owner.
Minimum order: 1 kilogram.
Available capacity: 25 tons per month.
Suitable weights: from 250 to 700 grams.
Grading: 19 according to QIM system.
Available grades, each with a price:
First grade: for fine dining restaurants and fillet production.
Second grade: medium quality.
Third grade: similar to what is traded in the markets.
Starting from 13 riyals per kilo,
depending on the season and production cost.
Sizes are sorted according to demand, and the fish is harvested on the day of receipt from the farm.
Contracts or outright sales are available, each with its own price.
For pricing, specify the quantity, piece weight, and loading date.
(Sales are smooth)