Equipment: 2-door vertical refrigerator, 1-door vertical refrigerator, 3-door freezer, preparation table with 2-door refrigerator, 2 preparation tables, 35 kg dough mixer, griddle, 2-basin electric fryer, cooking stove, hood with fire suppression system, sinks according to Health Authority requirements, storage shelves... Rent: 80,000 (paid in two installments, excluding tax) A ready opportunity for those who wish to work in the restaurant business. area 80 meter Advertiser Type owner