Hello everyone, I have premium coffee husks available in two generous blends, carefully mixed, ground, and spiced to showcase their cleanliness through their aroma and taste. What's available? Original Coffee Husks: Roasted, cleanly ground, and spiced with special seasonings that uplift the spirit. Coffee Husks with Barley: An authentic popular blend combining the benefits of husks and roasted, spiced barley. Its taste is amazing and highly sought after. Why is our product different? Complete Cleanliness: The husks are purified, clean, and freshly ground. Perfect Spicing: Ready to cook immediately, it dispels laziness and warms you up. Excellent for Many Occasions: Ideal for postpartum recovery, for emptiness (feeling weak), for hospitality gatherings, and social events. Second: How to Use and Prepare Ingredients you need: Two tablespoons of the husk and barley blend. A jug of water (about 1.5 to 2 liters, depending on how strong you want the drink). Optional additions to your liking: a pinch of ground ginger, a few cardamom pods or cloves (allspice). Those who like it sweet can add sugar or honey. Step-by-step method: Pour the water into the jug, add two tablespoons of the blend, and place it on the stove until it starts to boil. As soon as it boils, reduce the heat to the lowest setting (let it simmer) for 5 to 10 minutes. This step is crucial for bringing out the perfect taste of the husks and barley. If you like to cook it with cardamom or ginger, add them five minutes before turning off the heat. Not suitable for pregnant women 🚫 500 grams. 49 riyals / 300 grams. 35 riyals