Restaurant equipment with the possibility of transferring the commercial registration without workers
Cashier system
3 cameras with a small screen
3 gas cylinders
Shawarma machine with its tools
Two steel tables, each table 2 meters
Gas oven with stone floor
Hummus machine that can be removed and installed
Two-basin potato fryer, each basin 11 liters, used for less than a month
Burger grill, approximately 60 cm
Two-meter display Pepsi refrigerator
One-meter freezing freezer
Pizza refrigerator, 8 small plates and 1 medium
Location: Hafr Al-Batin