A discerning and specialized chef for Arabic cuisine. I am looking for a job opportunity as a chef for supervision, execution, and training in a restaurant or specialized kitchen in Khamis Mushait or Abha. Some of the dishes: - Kabsa and Biryani of all kinds - Arabic stews of all kinds - Molokhia - Stuffed vegetables of all kinds - Duck, pigeon, and quail - Grilled chicken and Bukhari rice - Chinese and Italian style pasta - Meat, broth, and Aseeda - Areeka and Mashgoutha Skills: - Attention to presenting high-quality dishes with a distinctive taste that achieves customer satisfaction. - Working professionally, organizing the kitchen, and maintaining cleanliness and product quality. - Working diligently to develop and provide dishes that are desired and requested by customers, achieving distinction from other restaurants and not available in the region. Excellence, excellence, excellence, God willing 👍🏼 Some pictures from the archive. There are video clips, but there is a problem with the site that does not add them to the page.