Ad Type: Looking for a job Experience Level: Senior Contract Type: Full-time Qualification: High school : Greetings, I am a professional chef with over 10 years of experience in restaurants and kitchens, possessing extensive expertise in preparing and cooking a wide variety of dishes and cuisines. Professional Experience and Skills: • Grill, BBQ, and Grilling Chef. • Preparation and cooking of all types of meats and chicken. • Preparation of steaks, burgers, and sandwiches. • Preparation of pizza and all types of pasta. • Experience in Italian, Continental, and International cuisine. • Preparation of fast food. • Preparation of shawarma, chicken, and grilled meats. • Preparation of salads, appetizers, and various sauces. • Preparation of desserts. • Preparation and organization of ingredients before service (Mise en Place). • Kitchen and production line organization and management. • Management and organization of the kitchen team. • Training staff and assigning tasks within the kitchen. • Monitoring food quality and presentation. • Adherence to hygiene and food safety standards. • Food cost control and waste reduction. • Inventory management and food ordering. • Menu development. • Ability to work under pressure and during peak hours. • Punctuality and teamwork. I am seeking a suitable employment opportunity in a restaurant or hotel, and I can work as a Chef, Grill Chef, Kitchen Chef, Sous Chef, or Head Chef, depending on the employer's needs. I am serious about work, committed, keen on food quality, hygiene, and organization, and ready to join as soon as an agreement is reached. I can send my CV, photos, and videos of my work in the kitchen upon request. To contact me, please send a private message or via WhatsApp. Thank you, and best of luck to everyone.