Ad Type: Looking for a job Experience Level: Senior Professional Summary 17 years of experience working in Europe and the UAE in hotels as a department head, restaurant chain manager, and management responsible for enhancing discipline, speed of performance, and quality of communication with customers. I also focus on increasing team efficiency to achieve customer satisfaction, increase profits, and reduce waste tangibly, with high quality in the final presentation to the customer. I follow up on inventory and check the validity of all products upon arrival at the workplace, adhering to health standards. I specialize in preparing shawarma (gas and charcoal) with a distinctive marinade, as well as Neapolitan pizza, American pizza, and all types of pies. I also prepare some dishes from Moroccan and Egyptian cuisine, and some types of oriental sweets.