Ad Type: Looking for a job Experience Level: Senior Experience/ 17 years I worked in Europe, specifically in Warsaw, Poland. Skills: I worked as a chef and was responsible for managing restaurants, promoting discipline, speed of performance, quality communication with customers and satisfying them, increasing profits, and reducing waste tangibly. With the quality of the final presentation to the customer... Inventory follow-up, and follow-up and discipline with health standards. Skills: Shawarma chef (gas or charcoal) with a distinctive marinade that competes with its counterparts from brands, and Neapolitan pizza chef and American pizza chef.