Looking for an established and equipped butchery with a customer base and reliable, proven daily income, or a butcher with experience, customers, and a ready-to-operate shop. It is required that the business is actually operational and that the income is documented and verifiable, with clarification of the average daily and monthly income and operational expenses. Serious inquiries only from those who have a working butchery or butcher shop for rent or takeover, contact me directly with the location, income, and nature of the business. May God grant us and you goodness and sustenance.