Electronic Screen and Digital Control • Programming Buttons (0-9): A smart digital panel that allows storing 10 different cooking programs (setting time and temperature for each product with the press of a button). • Digital Display Screens: Show the current and target temperature, as well as a precise countdown timer for the remaining time. • Operation Switches (Cook / Pump): A side toggle switch that facilitates switching between cooking mode (Cook) and filter pump operation mode (Pump). 2. Integrated Filtration System and Productivity • Integrated Bottom Filter: Located behind the bottom door with a black handle, it contains the filtration tank and the automatic oil recirculation pump. • Oil Purification and Cost Savings: The filter draws oil, purifies it from impurities and flour residue, and then returns it to the tank, doubling the oil's lifespan and preserving the broasted flavor. • Tank Capacity (25 Liters): Excellent commercial production capacity that can fry approximately 4 to 6 whole cut chickens per cycle. 3. Technical and Electrical Specifications (Factory Compliant) • Power and Voltage: Operates at 12.5 kW and requires a 380V three-phase electrical connection (3 phase) to ensure super-fast heating. • High-Pressure System: Cooks under controlled pressure up to 0.085 MPa and a maximum temperature of 200°C to ensure a crispy exterior and rapid internal cooking. • Body Quality and Weight: Durable body made entirely of 304 stainless steel, weighing 125 kg, equipped with movable bottom wheels with brakes for stability. • Manufacturing Date: The machine is new, manufactured at the beginning of this year (January 2026).