First Press:100:
Acidity less than 1% New **Elite Olive** Olive Oil
100% Natural Virgin Olive Oil
First Cold Press
Cold-pressed for healthy cooking?
It is extracted using the cold-pressing method, preserving sensitive enzymes and nutritional compounds that are usually lost when exposed to heat.
Olive oil contains oleic acid and natural antioxidants, helping to reduce inflammation and promote heart health when used regularly in cooking.
It is an ideal choice for light frying and sautéing, thanks to its high thermal stability compared to other vegetable oils, helping to retain most of its nutritional benefits.
Free from any refined substances or artificial additives, it is a pure and clean choice for anyone who values the quality of ingredients in their kitchen.
It retains the freshness of food ingredients without affecting their natural color or taste, even when cooked over medium heat.
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I have a large tin for 700
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Zaatar 45 per kilo
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